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Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, shrimp and tofu rice-paper fry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Shrimp and Tofu Rice-Paper Fry is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Shrimp and Tofu Rice-Paper Fry is something that I’ve loved my whole life.
Hiroyuki Terada - Diaries of a Master Sushi Chef. Line a baking sheet with parchment paper. If your block of tofu is larger than. This method of frying the tofu is super easy and really, REALLY yummy.
To get started with this recipe, we have to prepare a few components. You can cook shrimp and tofu rice-paper fry using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp and Tofu Rice-Paper Fry:
- Prepare 100 g hard type tofu
- Take 15-20 small shrimp
- Prepare 30 g leek
- Make ready 1 tablespoon starch
- Make ready 1.5 teaspoon oyster sauce
- Make ready 1 egg white
- Prepare Rice paper
Once satisfied with texture place mixture on a serving plate. In the same wok add the remaining tablespoon of oil and add the lightly beaten eggs. In a medium bowl add tofu, red chili flakes, soy sauce and rice wine vinegar. Stir making sure tofu is covered.
Steps to make Shrimp and Tofu Rice-Paper Fry:
- Ingredients: cut shrimp
- Mix tofu, shrimp and seasoning.
- Put Tofu mixture on rice paper. Stick with flour-water removing air inside.
- Fry in 1cm deep oil.
- Serve with sweet chili sauce. Enjoy. Today’s dinner
In a medium bowl add tofu, red chili flakes, soy sauce and rice wine vinegar. Stir making sure tofu is covered. Heat the oil in a large wok until smoking. Dab the tofu with a kitchen towel or paper towel to get rid of any extra moisture. When making this shrimp fried rice at home for the family, you get to use better quality oil, ingredients, and less salt.
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So that’s going to wrap it up with this special food shrimp and tofu rice-paper fry recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
