One of the best reasons for green living is to slow down and enjoy life. In spite of the fast pace of our modern-day world, you can accomplish this. We have to get back to a lifestyle that prevents disease before we have to get it treated. The majority of individuals think nothing of abusing their bodies nowadays and fixing them with a pill later. It’s impossible to turn around without being bombarded by ads about the latest pill to treat your health problems. Definitely, you may get better by taking a pill but not if you hold on to the same old unhealthy habits. When your body stops working properly, you can’t obtain a new one. You must look after yourself while you are able to. Proper nutrition is essential for your body to function at optimum levels.

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, guacamole shrimp cucumber bites. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Guacamole Bites Recipe Follow this simple step by step recipe and discover how you can astonish your guests by serving them these Shrimp Guacamole. Cucumber Bites with Creole Shrimp and Guacamole should definitely be on all the party menus! These tasty little treats are easy to make, low carb, and delicious. Disclosure: Life Tastes Good is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program.

Guacamole Shrimp Cucumber Bites is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Guacamole Shrimp Cucumber Bites is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have guacamole shrimp cucumber bites using 17 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Guacamole Shrimp Cucumber Bites:

1. Prepare For Guacamole
2. Make ready 2 Medium Avocados
3. Get 1 Lime
4. Make ready 1/2 Large Lemon
5. Prepare 1/2 Red Onion
6. Get 1 Jalapeño
7. Get 2 tbsp. Chopped Flat Leaf Parsley (Italian Parsley)
8. Take About 1 tsp. Kosher Salt to taste
9. Take For The Shrimp
10. Get 1/8 tbsp. Butter
11. Get 1 Lime
12. Prepare 1/2 Large Lemon
13. Make ready 2 tsp. Paprika
14. Make ready 1 lb. Raw Shrimp
15. Take 2 tsp. Kosher Salt
16. Get 2 tsp. Pepper
17. Get 2 Cucumbers

I hope you enjoy these Cajun Shrimp Guacamole Bites and try not to eat all the components before assembly like I did! Guacamole is an avocado-based dip, spread, or salad first developed in Mexico. In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip. Cajun Shrimp Guacamole Bites are an easy, elegant appetizer for your next party.

Instructions to make Guacamole Shrimp Cucumber Bites:

1. Devein the shrimp and peel the shells and tail off (if shrimp is not already deveined and peeled). Add paprika, salt and pepper and toss gently to get an even coat on all shrimp. Set aside for 15 minutes. (wash hands after touching the raw shrimp)
2. Cut the avocados, remove the pit and the outer skin. Place in a bowl (separate from the shrimp) then mash the avocados. They do not have to be completely mashed as some bits can provide texture.
3. Dice the red onion. Size of the dice can be to your liking. For picky eaters a small dice can make them hard to find while a large dice can highlight the onion for onion lovers. Dice the Jalapeno. Chop the parsley very fine. Add the onions, jalapenos, and parsley to the mashed avocado.
4. (optional) zest the lime and 1/2 of the lemon and add to the mashed avocado.
5. Cut the lime in half and squeeze the juice into the smashed Avocado mixture (which I will call Guacamole from this point on). then squeeze the 1/2 lemon to add the lemon juice as well. NOTE: you will want to squeeze through a strainer or through your hands to prevent any seeds from getting into the Guacamole. Mix well to combine.
6. Squeeze the remaining lime and lemon juice into a separate container, be careful to remove any seeds that may fall in. Set aside, we will use this juice once the shrimp are cooked.
7. Grab a large or medium saucepan and set on the heat to medium or medium-low (depending on your stove). Allow the pan to heat up empty for 3-5 minutes. Add the butter to the pan, you should see it melt quickly but not immediately darken and brown. Small bubbles in the butter are ok.
8. Once the better is melted, add the shrimp to the pan in a single layer. Do not crowd the pan and it is likely that only about half of the shrimp will fit in the pan at one time. That is ok. Let the shrimp cook without moving for about 1-3 minutes or until you can no longer see through the shrimp.
9. Flip the shrimp, the color should be a nice pink with a golden-brown tint. Allow the shrimp to cook on this side the same 1-3 minutes. Transfer cooked shrimp to a bowl or plate. Repeat as needed to cook all shrimp.
10. Steps 11 and 12 are optional to add additional flavor to the shrimp. - - Once all shrimp are cooked and removed from the pan, turn the heat up to medium or medium high. Wait 1-2 minutes to allow the pan to get a little hotter. Add the lime and lemon juice mixture to the pan (to deglaze the pan). There should be some bubbling and steaming. Take a spatula and slowly scrape any bits that are still stuck to the pan, if you are using a non-stick pan ensure your spatula is wooden or plastic so the pan
11. Continue stirring occasionally until the liquid is reduced and the desired consistency is reached. Then add all cooked shrimp back to the pan with the remaining sauce and toss gently to coat. turn off heat and return shrimp to plate or bowl. - - NOTE: if you wish to make this ahead of time and refrigerate, this is the time to stop and put all ingredients in sealed containers or zip-top bags and place in the fridge. The Guacamole will keep fresh for 2 days.
12. Cut cucumbers into 1/2-inch slices. Place about 1/2 of a tbsp of guacamole on each cucumber slice. If you would like more on each slice, pile it high instead of out, so that they can be grabbed by the cucumber slice without getting your fingers messy. Top each dollop of Guacamole with a cooked shrimp (they are tasty if they are still warm or cold from the fridge). If your shrimp are too large, cut them in 1/2 or 1/3 to fit.

In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip. Cajun Shrimp Guacamole Bites are an easy, elegant appetizer for your next party. It's a happy combination of two excellent recipes that can be layered on a cucumber, healthy cracker or even in a cup! A simple go-to guacamole recipe that makes you beg for more. Try it if you're learning how to make guac, or just need to whip up a batch for friends.

Eating 14 Superfoods Is A Great Way To Go Green And Be Healthy

When you eat, do you eat out of convenience or taste without finding out if what you are eating is beneficial for you? How many times a week do you eat at your local fast food place or buy junk food at the local convenience store? As people opt to eat things full of sugar, starch, and fat, more and more illnesses are found. The things we are consuming cause obesity, diabetes, and hypertension of epidemic proportions. People are becoming more and more health conscious, and eating better, because they are tired of not feeling well. A lot of healthy food are now being sold at your local health food store or farmer’s market.

These days, you can find an organic food section in nearly all grocery stores. In this aisle, you’ll be able to find superfoods. Superfoods are 14 specific foods that can slow down or reverse certain serious maladies. Consuming these superfoods will improve your mental awareness and capabilities. Once you replace the junk food with the superfoods, you will notice an astonishing increase in how healthy you feel. Giving your body the nutrition it requires will help it to work optimally. When this happens, the immune system will be able to fight off any malady.

Be sure to integrate these superfoods into your diet every day. Foods such as beans and berries are very good. Eat some green tea or spinach or broccoli. Whole grains, and oats, along with a mix of nuts, primarily walnuts. Additionally, you should eat yogurt, soya bean, pumpkins, oranges, and tomatoes, plus salmon and turkey. When you eat these superfoods daily, you should not have to worry about any weight gain problems.

You will enjoy optimal health when you opt to eat the green living way. You will find that your immune system becomes healthier and your body will be able to fend off disease. Ensure your future health by developing healthy eating habits today.

So that’s going to wrap this up with this exceptional food guacamole shrimp cucumber bites recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!