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Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, strawberry daifuku-japanese cake with sweet bean paste filling. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Strawberry Daifuku-Japanese Cake with Sweet Bean Paste Filling is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Strawberry Daifuku-Japanese Cake with Sweet Bean Paste Filling is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have strawberry daifuku-japanese cake with sweet bean paste filling using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Daifuku-Japanese Cake with Sweet Bean Paste Filling:
- Get 80 g shiratamako (sweet rice flour)
- Make ready 80 g koshi-an (sweet red bean paste)
- Prepare 20 g sugar
- Take 120 cc water
- Prepare 5 strawberries
- Take potato starch for dusting
Instructions to make Strawberry Daifuku-Japanese Cake with Sweet Bean Paste Filling:
- Prepare the Strawberries and Filling>>> Wash the strawberries and remove the stems. Divide sweet red bean paste into 5 portions. Wrap the strawberries with koshi-an (sweet red bean paste) and set them aside.
- Make the Dough>>> Mix the shiratamako and sugar together in a large saucepan, slowly add water and stir until the mixture dissolved, then bring to the boil. Stir until turn into a soft dough (mochi) about 5 minutes.Turn the heat off and sift potato starch on the tray and put the mochi on top. Let cool for a while.
- Put Together the Strawberry Daifuku>>> When cool, take the mochi and divide into 5 equal parts.
- Place a strawberry in the center of each mochi and bring edges together, pinching to close.
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You will enjoy great health when you choose to eat the green living way. Your body will be free of disease as your immune system improves. Ensure your future health by adopting healthy eating habits today.
So that is going to wrap this up with this special food strawberry daifuku-japanese cake with sweet bean paste filling recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!