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Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sticky bbq crispy chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sticky BBQ Crispy Chicken is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Sticky BBQ Crispy Chicken is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook sticky bbq crispy chicken using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sticky BBQ Crispy Chicken:
- Prepare 1 Bag Chicken Strips
- Prepare 1 egg
- Make ready 1 tablespoons light soy sauce
- Get 1 Cup self raising flour
- Prepare For the BBQ sauce:
- Prepare 1/2 cup ketchup
- Prepare 3 tablespoons Worcestershire sauce
- Make ready 1 tablespoon HP/Brown sauce
- Take 2 tablespoons honey/golden syrup
- Take 1 tablespoon brown sugar
- Make ready 1/4 teaspoon Tabasco/Cayenne pepper
- Make ready 1 teaspoon sweet paprika
- Prepare 1 teaspoon onion salt
- Get 1/2 teaspoon garlic salt
- Take 2 tablespoons lemon juice
- Get 100 ml cola
Steps to make Sticky BBQ Crispy Chicken:
- In a bowl I whisked up 1 egg and 1 tablespoon of light soy sauce. Then coated all the chicken strips in the egg wash. Then in another bowl I added some self raising flour, salt & pepper and added the chicken strips. Then covered it in some more self raising flour. Tossed it around a bit so all the chicken was covered in the flour, then used a sieve to remove all the excess flour. Then I deep fat fried the pieces for about 4 minutes or until golden brown and crispy at a temperature of 375°F (190°C).
- I make my BBQ sauce with ketchup, Worcestershire sauce, honey/golden syrup, brown sugar, Tabasco/Cayenne pepper, paprika, onion & garlic salt with some lemon juice & a splash of cola. Then cook the sauce until it is fairly thick and the vinegary taste isn't too strong. The longer you cook the sauce the less vinegary it will taste.
- Make sure to cover all the chicken strips in the sauce.
- Cook for a few minutes.
- Then server
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So that is going to wrap this up with this special food sticky bbq crispy chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
