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Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, the firehouse supreme grilled cheese. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
HOT GRILLED CHEDDAR CHEESE - Great kids meal, always a hit at Firehouse Subs. Firehouse Grill in charming Evanston is setting the town on. We know it's raining so a broccoli cheddar Iike moment is what the Firehouse is feeling in pasta form. Broccoli cheddar fettuccine with roasted broccoli, Asiago cheese, smoked brisket, and caramelized onions.
The Firehouse Supreme Grilled Cheese is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. The Firehouse Supreme Grilled Cheese is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook the firehouse supreme grilled cheese using 15 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make The Firehouse Supreme Grilled Cheese:
- Make ready Sandwich Ingredients
- Prepare 1 loaf Bread of Choice (lots of ingredients so make sure it'll hold up)
- Get 1 packages Thick Sliced Bacon
- Make ready 1 packages Goetta or Scrapple (name differs depending on location, if you have neither you can substitute with sausage patties)
- Prepare 1 packages Sliced Colby Cheese
- Prepare 1 packages Sliced Pepper Jack Cheese
- Get 1 packages Sliced Cheddar Cheese
- Take 2 green peppers, chopped
- Prepare 2 red pepper, chopped
- Make ready 1 onion, chopped
- Get 1 Jalapeno, chopped
- Prepare 1 packages Butter
- Get salt
- Take black pepper
- Take 1 Side of choice (French fries, tatter tots, etc)
This is very easy and delicious!! A great twist on a classic sandwich. Flash-fried and tossed in our in-house hot sauce. Home to mankind's greatest invention: the grilled cheese sandwich of course!
Steps to make The Firehouse Supreme Grilled Cheese:
- Chop onions and all peppers and saute in skillet. Add salt and pepper to taste. Do this first so it can saute while you prepare bacon and Goetta/Scrapple.
- Cook bacon in skillet. I prefer it crunchy - seems to work better in a sandwich. Set aside when finished.
- Cook Goetta or Scrapple in another skillet. Again I prefer this a little over cooked as well.
- Prepare bread for sandwiches. Lay each slice of bread out on a tray and butter them so they'll be ready to create the sandwich.
- Once all ingredients are ready, start by laying a slice of cheddar on the bottom.
- Add Goetta/Scrapple on top of Cheddar.
- Add Pepper Jack slice on top of Goetta/Scrapple.
- Add Bacon on top of Pepper Jack slice.
- Add sauteed peppers and onions on top of bacon.
- Top with slice of Colby jack cheese and prepare sandwich for skillet.
- Pre-heat skillet. Spray with Pam and make sure both sides of sandwich are buttered.
- Cook as you would any grilled cheese, until cheese is melted and both sides are brown. Beware, sandwich will be rather large so take easy care when flipping sandwich.
- Enjoy with fries or tater tots!
Flash-fried and tossed in our in-house hot sauce. Home to mankind's greatest invention: the grilled cheese sandwich of course! We are the National Geographic of bread, butter, and cheese. Give us your brilliant photos, recipes, and grilled cheese experiences. Melts tolerated, melts banned, melts allowed, who knows?
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So that is going to wrap it up for this exceptional food the firehouse supreme grilled cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
