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Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, sattu sharbat recipe. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sattu Sharbat Recipe is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Sattu Sharbat Recipe is something which I’ve loved my entire life. They are nice and they look wonderful.
Sattu drink or sattu sharbat recipe with step by step photos - healthy summer drink made with roasted gram flour. Roasted black chickpea flour is also known as chane ka sattu. Sattu Sharbat Recipe Sattu is a delicious, cooling and refreshing Indian drink which is made with the flour of pulses or chickpeas or cereals as well. This sharbat or drink will gives you the instant cooling and refreshment that you instantly feel calm and relaxing.
To begin with this particular recipe, we have to first prepare a few components. You can cook sattu sharbat recipe using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sattu Sharbat Recipe:
- Take 1 (1 glass) child water
- Make ready 1 tsp Fried cumin
- Get as per taste black salt
- Make ready as needed flavour according to your choice
- Get 3 tbsp sattu
Today i am here with the tasty and healthy Recipe that is Sattu sharbat. Sattu sharbat is an Asian drink that is use in summer to beat the heat. Sattu sharbat is best to make the body cool and healthy in hot weather. To begin making the Sattu Ka Namkeen Sharbat Recipe, get all the ingredients handy.
Instructions to make Sattu Sharbat Recipe:
- Add water with sattu
- Then shake 1 minute and mix fried cumin
Sattu sharbat is best to make the body cool and healthy in hot weather. To begin making the Sattu Ka Namkeen Sharbat Recipe, get all the ingredients handy. In a bowl, add the sattu flour. To this, add rest of the ingredients including pudina leaves, coriander leaves, green chilli, lemon juice, roasted cumin powder, black salt, and mix well after adding cold or chilled water. How to make Sattu Sharbat : Put roasted chickpeas in a mixer jar and grind it.
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So that is going to wrap it up with this special food sattu sharbat recipe recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
