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Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mutton liver masala. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mutton Liver Masala is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Mutton Liver Masala is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have mutton liver masala using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mutton Liver Masala:
- Prepare 200 gms Mutton Liver
- Make ready 1 spoon Ginger garlic paste
- Prepare 1 Green chillies
- Make ready 1/2 Onion chopped
- Take leaves Curry
- Take As needed Kalpasi
- Make ready 1/2 tsp Fennel
- Prepare 1/2 Cinnamon stick
- Take As needed Gingelly oil
- Prepare 1/3 teaspoon Turmeric powder
- Take 1 tsp Kulambu powder or coriander powder
- Get As needed Pepper powder
- Get 1 tsp Jeera powder
- Take 1/3 teaspoon Fenner powder
- Get To taste Salt
Steps to make Mutton Liver Masala:
- Pressure cook the liver with turmeric powder, Ginger garlic paste, little salt and fennel seeds.
- In a fry pan add gingelly oil fry cinnamon, kalpasi and Fennel seeds. Then add onion chillies curry leaves and saute. When onion is half cooked add ginger garlic paste and cook till raw smell goes.Then add turmeric powder kulambu powder and fennel powder.
- Cook until masala powder is done and then add the pressure cooked mutton Liver. Add required salt.
- Cook until it is thick.. finally before switching off the stove add pepper and jeera powder and curry leaves. Mix and serve hot
- Mutton Liver masala is ready.
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So that’s going to wrap it up for this exceptional food mutton liver masala recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
