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Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, minty lemon sharbat. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
How to make Ramada Special Nimbu Pudina Sharbat (Lemon Mint Sharbat) at Home. A Quick and Simple Ramadan Recipe of Lemon Mint Sharbat. புதினா எலுமிச்சை ஜூஸ் செய்வது எப்படி How To Make Mint Lemon Juice Lemon Mint Juice / Smoothie (mint lemonade) ليمون و نعنع. Pudina Sharbat Recipe - Mint Juice 😋.
Minty lemon sharbat is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Minty lemon sharbat is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook minty lemon sharbat using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Minty lemon sharbat:
- Get 3 tsp mint leaves
- Prepare 1 glass ice cold water
- Prepare 1/2 cup ice
- Prepare 3 lemon juice
- Prepare 2 tsp sugar syrup
- Make ready To taste salt n pepper
- Take 1 tsp cumin powder
- Prepare 1 tsp black salt
- Get 3 lemon slices to garnish
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Instructions to make Minty lemon sharbat:
- Take ice cold water n soak fresh mint leaves in it for 10 minutes. Now grind it in a mixer jar n add salt, pepper, black salt, cumin powder n mix well.
- Now make sugar syrup n add to the glass. Add lemon juice too. Add the groutnd mint leaves n add some more water.
- Serve chilled.
- Garnish with lemon slices n serve cold.
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So that is going to wrap it up for this special food minty lemon sharbat recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
