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Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sattu ka namkeen sharbat. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sattu ka Namkeen Sharbat is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Sattu ka Namkeen Sharbat is something which I’ve loved my entire life.
Sattu Drink or Sharbat is a lip-smacking Indian drink that you would never stop sipping this summer. Made from roasted gram powder, chilled water, and other desi spices, it is a great drink to make for summers. This is agreat summer drink recipe and can be served to your guests too. Sattu is high energy and very high in protein.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sattu ka namkeen sharbat using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sattu ka Namkeen Sharbat:
- Get 2 tbsp sattu
- Take 1 tbsp chopped onion
- Get 1/2 tsp chopped green chilli
- Take 1/2 lemon
- Get 1/4 tsp salt or to taste
- Prepare 1/4 tsp black salt
- Make ready 1/4 tsp roasted cumin powder
- Take 1 cup water
It has its own variations as per state like Punjab, Madhya Pradesh, and Uttar Pradesh. Sattu is a roasted chana (gram) flour or roasted barley or mixture of both. Sattu drink is a vegan and gluten free tangy summer cooler originated from Bihar. It is lip-smacking and super nutritious too!
Instructions to make Sattu ka Namkeen Sharbat:
- Collect the ingredients. Take a bowl, add 2 tbsp sattu,1/4 tsp salt or to taste.
- Add cumin powder, black salt, chopped green chilli.
- Add chopped onion. Mix well. Add water, lemon juice, mix well. Transfer in a serving glass.
- Sattu ka namkeen sharbat is ready to serve. ENJOY!!!
Sattu drink is a vegan and gluten free tangy summer cooler originated from Bihar. It is lip-smacking and super nutritious too! Sattu in hindi means roasted gram flour. Sattu Ka Namkeen Sharbat is a delicious dish which is liked by people of all age groups. Sattu Ka Namkeen Sharbat by Amrita Roy has a step by step process of how to make the dish.
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So that’s going to wrap this up with this special food sattu ka namkeen sharbat recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
