Baked Nigerian meatpie with a twist
Baked Nigerian meatpie with a twist

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Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked nigerian meatpie with a twist. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Meat pie baked on COOKER or gas COOKER which ever one you have LINKS TO MY RECIPES ON VARIOUS NIGERIAN SNACKS https. This gorgeous pie is a twist to the Nigerian meatpies,it is filled with a variety of meat. When you take a bite into it,you appreciate the goodness of meat. Minced meat Onions Carrots Seasoning Thyme.

Baked Nigerian meatpie with a twist is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Baked Nigerian meatpie with a twist is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook baked nigerian meatpie with a twist using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Nigerian meatpie with a twist:
  1. Prepare For d dough
  2. Prepare 4 cups Flour
  3. Take 250 grms Butter
  4. Prepare 1/2 tsp Salt
  5. Get 1/2 tsp Baking powder
  6. Make ready Water
  7. Prepare For d fillings
  8. Prepare Leftover grilled chicken
  9. Get Irish potatoes
  10. Prepare Onion
  11. Take Gralic
  12. Take Ginger
  13. Prepare Seasoning
  14. Get Egg wash
  15. Get 1 whole egg

Watch the video to see how this is done. This is to ensure that your meat. Nigerian meat pie is a snack most Nigerian people love to eat. It's filled with meat, carrot and potatoes.

Instructions to make Baked Nigerian meatpie with a twist:
  1. In a big bowl sieve the flour add the salt and baking powder mix well,then add the butter mix well and be adding water little at a time to form a nice dough, cover the dough with a clinq film and keep aside to rest for at least 15-20munites.
  2. Wash Irish,feel it and cuts in small cubes,dice onions, carrots and keep aside.
  3. I have some leftover grilled chicken (that we couldn't finish at night)I remove all d meat from the chicken,I add some garlic, ginger and attarugu in a mortal pound well and then add the meat pound again untill everything in cooperate.
  4. In a sauce pan I add my Irish potatoes add little salt cover and allow to cook for 5munites,later I add onions, carrots, seasoning stir well then add my pounded chicken meat stir well and take off the heat.
  5. Roll my dough cuts add d fillings,egg wash(break the egg wisk and brush the top part of the pie) and bake in a preheated oven for 20-25 munites or untill golden brown.

Nigerian meat pie is a snack most Nigerian people love to eat. It's filled with meat, carrot and potatoes. However, you can add other ingredients. Repeat process until you use up the short crust pastry/dough. Lightly grease baking pan or line with a baking sheet.

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So that’s going to wrap this up for this exceptional food baked nigerian meatpie with a twist recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!