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Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mint and lemon sharbat. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mint and lemon sharbat is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Mint and lemon sharbat is something which I’ve loved my entire life.
How to make Nimbu Pudina Sharbat Separate the mint leaves from stalk, rinse thoroughly with water and dry over the sieve completely. Also add ½ tsp black salt and ½ tsp roasted cumin powder, squeeze out one lemon and add its juice too. It is a refreshing cool drink or beverage prepared mainly from fresh mint leaves and lemon. It is a simple drink to prepare and involves preparing the concentrated pudina nimbu syrup for future use.
To get started with this particular recipe, we have to prepare a few components. You can have mint and lemon sharbat using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mint and lemon sharbat:
- Make ready 1 cup mint leaves
- Get 2 lemons
- Get 2 tablespoon sugar
- Prepare 1 tablespoon jaljeera
- Prepare 1/2 tablespoon black salt (optinal)
- Take Few Ice cubes
- Make ready as required Water
After this, put these leaves in the. Top it with chia seeds and serve. Add enough chia seeds and serve. Garnish with some lemon slices and mint leaves.
Steps to make Mint and lemon sharbat:
- Wash and dry mint leaves.
- Put mint leaves in a grinder. Add sugar,jaljeera, lemon juice and black salt and little water. Grind it to make a fine paste.
- Filter it with the help of strainer.
- Now take glass. Add gee ice cubes in it.
- Add 1/4 of glass mint paste.
- Now add chilled water to it. Mint lemon sharbat is ready.
- Serve it chilled.
Add enough chia seeds and serve. Garnish with some lemon slices and mint leaves. Refreshing and chilled lemon mint sharbat is ready to serve. Apart from soothing and refreshing this sharbat aids digestion as well. Also known as Nimbu Shikanji Recipe, Nimbu Sharbat Recipe, Nimbu Squash.
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So that is going to wrap this up for this exceptional food mint and lemon sharbat recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
