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Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, khuskhus sharbat (summer special drink). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Khus sharbat is a green-coloured concoction of khus syrup and water The thick syrup is made from the roots of khus grass This heavenly summer cooler can provide with a lot of health benefits. Mosambi Khus Khus Drink Full of vitamin C and goodness of minerals, mosambi is one of the most liked summer fruits. Due to its high water content, the fruit properly hydrates the body and provides the much needed relief from the hot weather. Khus syrup recipe - cooling summer drink made from dried khus grass or vetiver without any synthetic color and preservatives.
Khuskhus sharbat (summer special drink) is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Khuskhus sharbat (summer special drink) is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have khuskhus sharbat (summer special drink) using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Khuskhus sharbat (summer special drink):
- Prepare 2 tbsp khuskhus syrup
- Make ready 10 fresh mint leaves
- Make ready cubes Some ice
- Prepare 2 tbsp sugar syrup (more are less your chioses)
- Get 1 1/2 glass water
- Make ready 1 tbsp lime juice
- Prepare some lemon slices for garnishing
- Get 2 glasses
Kulukki is a Malayalam word which means shaken, and sarbath, as we all know, means juice. It's a sweet and spice shaken limeade or lemonade with basil seeds and pineapple. Here is the easy to prepare Cochin fame, Kulukki sarbath. I know it's pouring in Bay Area and why am I posting a summer drink now?
Steps to make Khuskhus sharbat (summer special drink):
- In a glass put sugar syrup, khuskhus syrup,lime juice and water mix it well
- Now take serving glasses and add ice cubes,roughly hand rub it with mint leaves, 1 lemon slices now pour the prepared mixture and serve it
- Now it is ready
Here is the easy to prepare Cochin fame, Kulukki sarbath. I know it's pouring in Bay Area and why am I posting a summer drink now? Secondly, Khus Khus is used as an effective moisturizer. The Khus Khus seeds are grounded into powder and mixed with honey to make into a paste. Doing so, makes your skin smooth and shiny.
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So that’s going to wrap this up for this exceptional food khuskhus sharbat (summer special drink) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!