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Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, keri ka sharbat (raw mango drink). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
How to make Keri Sharbat Recipe by Kitchen With Amna. A Step by Step Complete Recipe of Kacche Aam Ka Sharbat. Simple Raw Mango Drink Recipe at home. Hello friend today we are making Keri Ka Sharbat Recipe In Urdu/ کچے آم کا شربت/Raw Mango Drink in our kitchen.learn how to make easy and refreshing Keri. kachi Keri (Mango ) Ka Sharbat - کیری کا شربت - केरी का शरबत.
Keri Ka Sharbat (Raw Mango Drink) is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Keri Ka Sharbat (Raw Mango Drink) is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook keri ka sharbat (raw mango drink) using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Keri Ka Sharbat (Raw Mango Drink):
- Make ready 2 kg keri
- Get 2 kg sugar
- Make ready 1 tsp salt
- Take 1 tsp black salt
- Make ready 2 tsp zeera(bhuna or kutta)
- Make ready 1/2 tsp lal mirch powder
- Prepare 1 tsp sonth
KookingK has an amazing Keri ka Sharbat recipe. Its very good for summer season because its protects from the effects of high temperature. Cook until its tender then let it cool. Raw mangoes or kachi keri have many health benefits.
Steps to make Keri Ka Sharbat (Raw Mango Drink):
- Keri ka chlika utar kar chote piece kar lein
- 1 bare pan main keri dal kar 4 glass Pani dal kar pakayen
- Jab keri gal jaye or thora pani rahein jaye to utar kar thanda kar lein
- Ab keri blender main dal blend kar lein
- Ab ek pan main keri ka paste dal kar pakaye Ak boil ajaye too sugar lal mirch salt sonth 1 tsp zeera dal kar pakayen
- Jab sharbat thick ho jaye to 1tsp black salt 1 tsp zeera dal kar 2 minutes or pakayen or utar lein jab thanda ho jaye to - Botal main bhar kar rakh lein
- 1 glass main 1/4 sharbat or babqi pani or ice cubes dal kar sharbat banalen (upar se black salt or zeera sprinkle karen)
Cook until its tender then let it cool. Raw mangoes or kachi keri have many health benefits. Not only they help in easing the heat of summer but also helps the body remain hydrated. This kachi keri sharbat is quick and easy to make and is best for children. It has cooling effect on body and prevent heat stroke.
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So that is going to wrap this up for this special food keri ka sharbat (raw mango drink) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
