Crunchy Cottage Cheese Poppers With Mayo Dip
Crunchy Cottage Cheese Poppers With Mayo Dip

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Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, crunchy cottage cheese poppers with mayo dip. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy to make recipe of Mayonnaise Dip. Mmm, looks like a good alternative to other mayonnaise based. Drain it on an absorbent paper. This easy cottage cheese dip became the appetizer staple in my house growing up as well.

Crunchy Cottage Cheese Poppers With Mayo Dip is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Crunchy Cottage Cheese Poppers With Mayo Dip is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have crunchy cottage cheese poppers with mayo dip using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy Cottage Cheese Poppers With Mayo Dip:
  1. Get 200 grm cottage cheese(paneer)
  2. Prepare 1 cup gram flour
  3. Prepare 1 tsp red chilli powder
  4. Take 1 tsp salt
  5. Get 1 tbsp tomato ketchup
  6. Take 1 tsp garam masala powder
  7. Make ready 1 tsp black pepper powder
  8. Make ready 4 lizzat papad
  9. Prepare 1/2 cup water
  10. Prepare 1 tbsp kasuri methi
  11. Take 5 tbsp oil

Dip each piece in the plain flour batter and roll it in bread crumbs till they are evenly coated from all the sides. Paneer (Indian cottage cheese) slices are dipped in spicy batter and are deep fried and served as snacks / appetizer. Crunchy Paneer Pakora > Paneer Pakora> How To Make Paneer Pakora. Crunchy paneer pakora is a popular mouthwatering Appetizer recipe.

Instructions to make Crunchy Cottage Cheese Poppers With Mayo Dip:
  1. Cut the paneer pieces into small squares.Take a bowl and add tomato ketchup
  2. Add red chilli powder, add kasuri methi,add salt
  3. Add garam masala,add blackpepper and add water mix it well.
  4. Paneer pieces into small squares and marinate them.Refrigerate the marinated paneer for about 10 min.Take a tawa
  5. Roast papad over tawa and crush it to from a crumble.In a separate bowl add gram flour
  6. Mix with the given amount of water to form a creamy consistency batter.
  7. Like this.Crush the papad.Pour the marinated paneer pieces into the gram flour batter.
  8. Cover with crumbled papad pieces.Like this.
  9. All rolls are ready.Now take a pan and add enough oil to deep fry the paneer.Pour the paneer pieces coated with papad into the pan and fry tiill crisp and brown.
  10. Serve hot with your favourite dip.

Crunchy Paneer Pakora > Paneer Pakora> How To Make Paneer Pakora. Crunchy paneer pakora is a popular mouthwatering Appetizer recipe. Cilantro Cottage Cheese Dip made with a few simple ingredients, that is The dish can be served as a side salad, or, for a low-calorie lunch, serve on a bed of lettuce with some tomato wedges sprinkled with salt & pepper. I didn't have mozzarella cheese and substitued with monterey jack. It's quite easy to work with and if you don't have time to run to the store you can switch out ingredients.

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So that is going to wrap this up with this exceptional food crunchy cottage cheese poppers with mayo dip recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!