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Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked breaded chicken breast with shio-koji. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
All thanks to Shio Koji, I get an umami-packed delicious chicken on the table with minimal effort. You will want to have it in your. Shio-koji, the salt-fermented rice koji, works beautifully as a seasoning for meat as it both tenderises and sweetens. Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe!
Baked Breaded Chicken Breast with Shio-Koji is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Baked Breaded Chicken Breast with Shio-Koji is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have baked breaded chicken breast with shio-koji using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Breaded Chicken Breast with Shio-Koji:
- Prepare 1 Chicken breast
- Get 2 tbsp Shio-koji
- Prepare 2 clove ●Garlic (finely chopped)
- Prepare 3 tbsp ● Panko
- Make ready 1 dash ●Pepper
- Get 2 tbsp Olive oil
Instead, it sets koji's enzymes to work on the ingredients you're about to Sakai likes to smear shio koji on salmon, set it in the fridge for a day or two, then wipe it off and He uses it in his ramen broth, in a dressing a chicken breast, and dabbed onto a bowl of rice. Crispy and tender chicken breasts are easy when they're breaded, battered, fried, or baked. Chicken breasts are coated in a pecan breading, and fried in a skillet. Then a rich bourbon sauce is poured over them before serving.
Instructions to make Baked Breaded Chicken Breast with Shio-Koji:
- Stack 2 sheets of aluminium foil and shape into a bowl. (or use a heatproof bowl.)
- Mince the garlic. Butterfly the chicken breast, and slice diagonally into strips.
- Lay the chicken breast in the aluminium foil bowl, and spread the shio-koji. (Tightly pack the chicken breast. It's ok to overlap a little bit.)
- Mix the ● ingredients, and spread the mixture on top of the chicken, then swirl in the olive oil.
- Bake it for 10-20 minutes in a toaster oven. If you are using the oven, bake for about 20-30 minutes at 180℃ (350℉), then it's done.
Chicken breasts are coated in a pecan breading, and fried in a skillet. Then a rich bourbon sauce is poured over them before serving. Chicken Breast Shio-Koji Olive Oil Cooked in the. This Oven Baked Chicken Breast Recipe makes the best, easiest, juiciest chicken breasts, deliciously seasoned then baked to perfection! An easy weeknight meal that can be served along any side dish!
Living Greener for Better Health By Consuming Superfoods
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You need to have a number of superfoods in your diet daily. Why not include a few beans or blueberries? Then, add several green foods such as broccoli, spinach, or green tea. Throw in whole grains and nuts. See to it that you consume proteins such as soybeans, yogurt, salmon, and turkey, as well as orange fruits and vegetables like oranges, pumpkins, and tomatoes. By consuming these superfoods regularly, you should eliminate any problems with gaining weight.
Green living offers you a great eating plan, with all of the appropriate ingredients for better health. Your immune system will become stronger, and your body is likely to be free of disease. Prepare for an awesome future by modifying your eating habits now.
So that’s going to wrap this up for this exceptional food baked breaded chicken breast with shio-koji recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
