Learning to slow down and enjoy your life is one facet of going green that most individuals appreciate. It is possible to do this, even in this hectic world we live in. We need to return to a lifestyle that prevents disease before we need to treat it. Most individuals think nothing of mistreating their bodies today and fixing them with a pill later. It’s impossible to turn around without being bombarded by ads about the newest pill to deal with your health problems. Yes, you may get better by taking a pill but not if you continue the same old negative habits. Unlike purchasing a new car, you won’t be able to exchange your exhausted body for a new one. You need to take care of your health while you are able to. Your body cannot function correctly if it doesn’t get the right nutrition.

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, multigrain raisin bread loaf. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Multigrain raisin bread loaf is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Multigrain raisin bread loaf is something which I have loved my entire life.

You can say goodbye to store-bought cinnamon raisin bread forever with this fan-favorite recipe simply made in your bread maker. It hits all the right notes with the cinnamon-sugar flavor, a chewy crumb and plump, juicy raisins. Toasted and slathered with butter, you couldn't ask for a better breakfast. This rustic-style loaf features a gentle balance of tanginess from the sourdough, plus sweetness from the raisins.

To begin with this recipe, we must prepare a few components. You can have multigrain raisin bread loaf using 14 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Multigrain raisin bread loaf:

1. Prepare 100 ml Warm milk
2. Prepare 1 tsp Dry yeast
3. Take 1 tsp Sugar
4. Take 250 gms Melted unsalted butter
5. Take 250 gms All purpose flour
6. Prepare 1 pinch salt
7. Take 1 tbspn olive oil
8. Take 3 pearls Garlic finely chopped
9. Make ready 1 handful dry raisins
10. Take 10 gms each sunflower and pumpkin seeds toasted
11. Get 5 gms black toasted sesame seeds
12. Make ready 10 gms each toasted Flaxseeds, oats and quinoa
13. Prepare 20 gms Grated cheddar cheese
14. Prepare 1 tbspn mixed herbs (optional)

Also use it to make sandwiches, especially with sliced roast beef or chicken. Or make grilled cheese sandwiches for a wonderful combination of melted and gooey cheese. This hearty loaf tastes like what I remember wheat bread tasting like. It produces a lofty loaf of soft bread.

Instructions to make Multigrain raisin bread loaf:

1. Combine milk, yeast and sugar in a mixing bowl and leave it for about 5 minutes to activate the yeast (If using activated yeast you can combine all the ingredients and proceed for the next step without waiting)
2. Now add a pinch of salt, oregano 3/4 th tspn, garlic chopped, butter 2 tbspn to it and blend well
3. Now fold in the flour bit by bit into the batter and knead for about 10 mins into a soft dough(no extra water needed). Add more butter if needed.(you may seive the flour into the bowl if desired)
4. Now throw in a few raisins, 5 gms of each seeds(except sesame), entire oats and quinoa into the batter and incorporate them well in the dough
5. Add a tbspn of olive oil knead well again.
6. Now tuck the dough well into a ball shape and let it rest covered for 2 hours at least till the dough has doubled in size
7. Now sprinkle some flour on the kitchen rack or a flat tray and place the dough on it and knead well again
8. Now flatten the dough in the desired shape..round, Long cylindrical or Long oval..
9. Brush a good amount of butter on top of the dough prepared
10. Dazzle the remaining raisins on top of the dough, sprinkle the remaining toasted seeds including sesame and cheese.(I chose to sprinkle at the sides to give it a different look)
11. Sprinkle the mixed herbs on the dough if desired
12. 12. Align a baking sheet on the baking tray and place the dough for baking on it. You may choose to make light cut marks on the dough with the help of a knife to enable easy slicing after the loaf has been baked
13. Bake for 15 minutes at 180 degree celcius
14. Serve your freshly baked soft multigrain bread with eggs for breakfast or your favourite soup for dinner. Enjoy!
15. Tips: Add the seeds as per your desire. Home baked breads have an advantage of all the healthy ingredients possible

This hearty loaf tastes like what I remember wheat bread tasting like. It produces a lofty loaf of soft bread. Slightly sweet and packed full of pecans and raisins. The additional whole wheat and rye flours yield a darker interior and full flavor in Non-GMO Project Commitment La Brea Bakery continues its commitment to transitioning as many of its breads to non-GMO ingredients as possible. This multigrain bread recipe provides a solid loaf of wholesome bread full of delicious chopped whole grains and toasted seeds.

Going Green for Better Health By Eating Superfoods

When you put food into your mouth, do you pay attention to the nutritional value or simply eat whatever tastes good at the time? How frequently do you eat at your local fast food restaurant or purchase junk food at the local mini mart? Since most people opt to eat things full of sugar, starch, and fat, more and more illnesses are found. More and more people are developing diabetes, high blood pressure, and other diseases as a result of the foods they eat. People are opting to eat better now that they are aware of how essential food choices are to their health. Good nutritious food is now found at local grocery and health food shops.

Virtually all grocery stores now have organic foods. There you will be able to get what science has called superfoods. “Superfoods” refers to 14 foods that have been discovered to retard or reverse particular illnesses. Eating these foods will help your mental health. Once you replace the junk food with the superfoods, you will see an amazing increase in how good you feel. By getting the proper nutrition, your body will function the way it is supposed to run. By doing this, your immune system will easily fend off illnesses.

You should include a few superfoods in your diet each day. Foods such as beans and berries are very good. Then, try adding several green vegetables such as broccoli, spinach, or green tea. Whole food grains, and oats, together with an assortment of nuts, mainly walnuts. Also, you may want to consume salmon, turkey, yogurt, soya, tomatoes, oranges, and pumpkins. If you eat these superfoods, you will never have to worry about gaining weight again.

Green living gives you a healthy eating plan, with all of the right ingredients for better health. Your body will become disease free as your immune system improves. Ensure your future health by switching to healthy eating habits right now.

So that is going to wrap this up for this special food multigrain raisin bread loaf recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!