Potato and Mentaiko Mayo Stir Fry
Potato and Mentaiko Mayo Stir Fry

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Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, potato and mentaiko mayo stir fry. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. { Potato and Mentaiko Mayo Stir Fry is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Potato and Mentaiko Mayo Stir Fry is something that I have loved my whole life. They’re nice and they look wonderful.

We love potatoes, especially if they are stir fried with minced meat. See the ingredient list below for your easy reference. Scrape up the browned bits and stir them into the potatoes. This recipe is a super fast way to cook and enjoy potatoes, with a new texture that will blow your mind. {vegan Add half of the potatoes and half of the bell pepper to the smoky oil. | We love potatoes, especially if they are stir fried with minced meat. See the ingredient list below for your easy reference. Scrape up the browned bits and stir them into the potatoes. This recipe is a super fast way to cook and enjoy potatoes, with a new texture that will blow your mind. vegan Add half of the potatoes and half of the bell pepper to the smoky oil.

Potato and Mentaiko Mayo Stir Fry is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Potato and Mentaiko Mayo Stir Fry is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have potato and mentaiko mayo stir fry using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Potato and Mentaiko Mayo Stir Fry:
  1. Take 2 Potatoes
  2. Take 1/2 of a pair Mentaiko (salt-cured spicy pollack or cod roe)
  3. Make ready 2 tbsp Mayonnaise
  4. Make ready 1 tbsp Olive oil
  5. Prepare 1 Lemon juice
  6. Take 1 dash for garnish Daikon radish sprouts

Stir fry until the colour of the pork changes. Once pan is hot and ready, toss in the sweet potato and reduce heat to medium-low heat. Sprinkle in half of salt to season. Mentaiko-Mayo is so tasty and you can use any vegetable cooking for seasoning.

Instructions to make Potato and Mentaiko Mayo Stir Fry:
  1. Slice the potatoes into fine julienne, put into a bowl and rinse. When all the surface starch has gone and the water is clear, drain well.
  2. Microwave the shredded and soaked potato for 2 to 3 minutes. (Cover with plastic wrap beforehand.)
  3. Take the mentaiko out of the membrane, and combine with the mayonnaise! The ratio is 1: 1.
  4. Heat the olive oil in a frying pan and stir fry the drained potato.
  5. When the potato is transparent, add the combined sauce from Step 3 and mix well. (Lower the heat before mixing.)
  6. When the sauce is evenly distributed, add the lemon juice.
  7. Finished. Transfer to serving plates, and sprinkle on top with daikon radish sprouts or chopped green onions as garnish to make it look pretty.

Sprinkle in half of salt to season. Mentaiko-Mayo is so tasty and you can use any vegetable cooking for seasoning. Deep fried meat rolls may be more popular, but I don't like deep fried foods so I just pan-fry them. I intuitively thought that tomato sauce and mentaiko would go well together, so I made this pasta. ●Cook the garlic slowly. Butaniku means pork, nasu is eggplant and itame is "stir-fried".

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So that is going to wrap it up with this exceptional food potato and mentaiko mayo stir fry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!