Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ramadan special chicken lollipop. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ramadan special chicken lollipop is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Ramadan special chicken lollipop is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have ramadan special chicken lollipop using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ramadan special chicken lollipop:
- Make ready 500 grams Chicken lollipop
- Prepare 1/4 cup Soy sauce
- Make ready 1 tbsp Vinegar
- Make ready 1 tbsp Tomato ketchup
- Take 1 tbsp Red chilli powder
- Get 1 tbsp Garlic paste
- Get 1/4 tsp Salt
- Get 1/4 cup Cornflour
- Take 2 tbsp All purpose flour
- Get 2 tbsp Rice flour
- Take 1 egg
- Make ready 1 tbsp Ginger paste
- Get Oil for frying
Steps to make Ramadan special chicken lollipop:
- Whisk together soy sauce, vinegar, tomato ketchup, red chilli powder, garlic paste, salt in a bowl and toss the chicken lollipops in it. Marinade for half an hour.
- In the same bowl, add cornflour, all purpose flour, rice flour, egg and ginger paste and mix well to create a thick batter and coat the lollipops in it.
- Heat about two inches oil in a wok or kadhai to 350F/ 176C. Add the battered lollipops one by one to the oil in such a way that the meat is at the bottom and the bone is on top (watch the video to see how I do it). Fry these on medium high heat till golden brown – approx 3-4 minutes
- Take these out on a tissue paper to blot out any excess oil and serve hot with schezwan sauce.
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So that’s going to wrap this up with this special food ramadan special chicken lollipop recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
