Chocolate Coconut CupCake
Chocolate Coconut CupCake

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Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate coconut cupcake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chocolate Coconut CupCake is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Chocolate Coconut CupCake is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have chocolate coconut cupcake using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Coconut CupCake:
  1. Make ready 1 tablespoon butter softened
  2. Prepare 11/2 tablespoon caster sugar
  3. Make ready 1 egg
  4. Make ready 1 cup self Rising flour
  5. Get 1/2 tablespoon cocoa powder
  6. Get 1 tablespoon coconut cream or coconut milk
  7. Prepare 1 teaspoon desiccated coconut
Instructions to make Chocolate Coconut CupCake:
  1. Preheat your oven 180°C
  2. Grease your cups set aside.
  3. In a bowl beat butter and sugar untill fluffy.
  4. Mix egg, Sift flour and cocoa powder mix until combined.
  5. Add coconut cream/ coconut milk and desiccated coconut mix well
  6. Fill the batter into cups two third bake in the oven for 20minutes.
  7. Leave to cool cups
  8. Icing with desiccated coconut serve with coconut ice cream curnell.

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So that is going to wrap it up with this exceptional food chocolate coconut cupcake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!