Mutton (mbuzi) #authormarathon
Mutton (mbuzi) #authormarathon

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Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mutton (mbuzi) #authormarathon. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mutton (mbuzi) #authormarathon is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Mutton (mbuzi) #authormarathon is something which I have loved my whole life. They are fine and they look wonderful.

Mbuzi Wet Fry Recipe How to Make mbuzi wet fry - Jikoni Magic. Tastiest Goat (Mbuzi) Fry You'll Ever Make Hello friends , this is one of my most favourite dinner meal, I love eating it with vegetables and ugali. Today I am sharing with you how I prepare mutton I.

To get started with this recipe, we must prepare a few components. You can have mutton (mbuzi) #authormarathon using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mutton (mbuzi) #authormarathon:
  1. Take 1/2 kg mutton
  2. Prepare Onions
  3. Make ready Tomatoes
  4. Take Tomato paste
  5. Get Ginger
  6. Prepare Garlic
  7. Take Capsicum
  8. Make ready Chillie cubes (optional)
  9. Get Salt
  10. Take Cooking oil

Haya majina ya Lamb, mara nyingi utumika kwa Kondoo mdogo na Mutton ni nyama ya mbuzi, na jina lingine ni chevon. Mbuzi are a rather common race, mostly found in dry, heated areas. Kwa nyota zenye kutumia jina hili angalia Mbuzi (kundinyota). Mbuzi ni wanyama wakubwa kiasi wa nusufamilia Caprinae katika familia Bovidae.

Instructions to make Mutton (mbuzi) #authormarathon:
  1. Boil your mutton with little water and when it dries up set aside.
  2. In a separate sufuria fry your onions, garlic and ginger until they start to brown.
  3. Add in your already boiled mutton and let them cook in the onions until they brown further.
  4. Add in your blended tomatoes, tomato paste, salt and capsicum and cover the sufuria with a lid.
  5. After 5 min stir then add in your Chillie cubes and pour in a little hot water in and let it simmer.
  6. After 5 minutes your food is ready and you can now serve with ugali and your desired vegetables. Enjoy πŸ˜‹πŸ˜‹

Kwa nyota zenye kutumia jina hili angalia Mbuzi (kundinyota). Mbuzi ni wanyama wakubwa kiasi wa nusufamilia Caprinae katika familia Bovidae. Spishi kadhaa huitwa kondoo lakini kwa kiuainisho hakuna tofauti kuu kati ya makundi haya. They'll kill you on this app for talking about obesity. The love your body movement is getting us into trouble yaz.

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So that’s going to wrap it up with this special food mutton (mbuzi) #authormarathon recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!