Learning to slow down and enjoy your life is one aspect of green living that numerous folks appreciate. This is achievable no matter how busy and frenzied your life is. We should return to a lifestyle that prevents disease before we need to treat it. Too many people have the attitude of destroying the body today, and mend it with a pill tomorrow. We’re barraged with adverts for magic pills that are advertised to fix any problem with the snap of a finger. Yes, you may get better by taking a pill but not if you continue the same old bad habits. As soon as your body wears out, you won’t be able to get a new one, like your car. You have to take care of your health while you have the ability to do so. Your body requires sufficient amounts of nutrients to run at its most effective levels.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, moist chocolate cupcake topped with brazo de mercedes. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Moist Chocolate Cupcake Topped with Brazo de Mercedes is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Moist Chocolate Cupcake Topped with Brazo de Mercedes is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have moist chocolate cupcake topped with brazo de mercedes using 13 ingredients and 23 steps. Here is how you cook it.
The ingredients needed to make Moist Chocolate Cupcake Topped with Brazo de Mercedes:
- Make ready For the cupcake, I just used a box of cake mix
- Make ready For the brazo de mercedes:
- Prepare Meringue:
- Get 8 egg whites
- Take 1 tsp cream of tartar
- Take 1 cup white sugar
- Take 1-2 tsp vanila extract
- Prepare Custard:
- Take 8 egg yolks
- Get 1 can condensed milk (300mL)
- Prepare 300 mL water
- Prepare 1/4 cup cornstarch
- Make ready 1-2 tsp vanilla extract
Steps to make Moist Chocolate Cupcake Topped with Brazo de Mercedes:
- Preheat the oven at 180C.
- First, we will do the brazo de mercedes. Separate the egg whites from the egg yolks.
- Using an electric mixer, beat tge egg whites at low to high speed. When the whites starts to form bubbles, add the cream of tartar.
- Mix it until it is doubled. Then gradually add the white sugar. Make sure that the sugar is dissolved and properly incorporated with the egg whites to prevent weeping.
- Mix it untill stiff and its consistency is good for pipping.
- Now, we move to the cupcake batter. Just follow the instruction from the cake box.
- Put 3oz cupcake liners on your cupcake pans. And get your small icecream scooper.
- Put one scoop each on the liners. Then put them in the oven for about 8-10mins.
- Get the cupcakes out from the oven, then start pipping the meringue on top. Make sure there's a hole in the middle because that's where the custard will be.
- After pipping the meringue on the top of the cupcake, put it inside the oven for about 10-15mins. It depends on how brown you want your meringue is.
- While the cupcakws are still in the oven. You can do the custard.
- First, pour the condensed milk on a pan.
- Then, fill the can of condensed milk with water.
- Add the cornstarch into the water then stir.
- Then, add the water and cornstarch mixture to the condensed milk.
- Mix it until well incorporated.
- Put it on the stove, and mix until it forms little bubbles.
- Gradually add the slightly beaten egg yolks. Don't pour ut all at once. Pour just about half then mix. And then pour the remaining half then mix it again.
- Mix it until it is thick or its consistency is good for pipping.
- Set aside the custard to cool.
- When the cupcakes are done and the custard are cooled, you can now pipe the custard on the hole in the middle of the meringue.
- Last but not the least, put some confectioner's sugar on top of the cupcake.
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So that is going to wrap this up for this exceptional food moist chocolate cupcake topped with brazo de mercedes recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!