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Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pork tenderloin w/ garlic rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Pork Tenderloin w/ Garlic rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Pork Tenderloin w/ Garlic rice is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pork tenderloin w/ garlic rice using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pork Tenderloin w/ Garlic rice:
- Take Sauce
- Make ready 1 1/2 cup Worcestershire sauce
- Take 3/4 cup Teryaki sauce
- Get 1/4 cup Sesame ginger sauce
- Get 2 1/2 tbsp Brown sugar
- Prepare 2 tbsp Red pepper flakes
- Take Pork tenderloins
- Take 1 Salt
- Make ready 1 Pepper
- Take 1 Garlic powder
- Prepare 1 Onion powder
- Get 3 tbsp Canola oil
- Prepare 2 1/2 lb Pork tenderloins (silver skin and excess fat removed)
- Prepare Rice
- Make ready 3 cup Minute rice
- Prepare 3 cup Water
- Make ready 2 tbsp Butter
Steps to make Pork Tenderloin w/ Garlic rice:
- Preheat your oven to 375°. Combine your sauce ingredients in a pot over med heat, cover and stir occasionally.
- Season both tenderloins generously w/ salt, pepper, garlic powder and onion powder. Heat the canola oil in a large ovenproof skillet over med-high heat. Sear meat until it has a good color on all sides.
- Remove pork from heat and coat your tenderloins with your sauce. Put pan in pre-heated oven and roast your pork (basting w/ sauce at least 2-3x's) roast for 30-35 min. Or until inside therm. reads 160° @thickest part of pork.
- Remove when ready and let rest for 5 min. While you wait, boil your water. When boiling put rice in pot and let cook for 20-25 seconds. Remove from heat and cover. When rice has absorbed all the water add butter, salt, pepper, and garlic powder and stir
- Pour rice on a platter and slice meat crosswise into 1/4" thick slices and lay on the bed of rice. Pour remainder sauce over pork and rice. Garnish with parsley and ENJOY!
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So that’s going to wrap it up with this special food pork tenderloin w/ garlic rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
