Fried Rice
Fried Rice

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Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Rice is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Fried Rice is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have fried rice using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice:
  1. Get 1 as needed Pork loin
  2. Take 4 each Eggs
  3. Get 2 cup Chicken
  4. Get 3 stock Green onion
  5. Take 1 as needed Large yellow onion
  6. Prepare 8 each Large shrimp
  7. Make ready 1 as needed Soy sauce
  8. Get 1 as needed Garlic powder
  9. Take 1 as needed Salt
  10. Take 1 as needed White long grain rice
Steps to make Fried Rice:
  1. Dice the large onion and in a large skillet, sauté the onions in olive oil. Cook until they are opaque, once they are finished, set then aside.
  2. Dice the chicken, pork loin and green onion.
  3. In your large skillet, cook your eggs. Once the eggs are finished, add as much white rice as you'd like.
  4. Mix the eggs, rice and onions. Once mixed, season with salt and garlic powder to taste.
  5. Add the chicken and pork to rice mixture.
  6. In a separate skillet, cook your shrimp. Make sure not to overcook them, cook until they are no longer opaque.
  7. Add your cooked shrimp to your rice mixture. Finish by adding soy sauce to taste and green onions.

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So that’s going to wrap this up for this special food fried rice recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!