One great thing about green living is choosing to take life easier and enjoy yourself along the way. It is possible to accomplish this, even in this busy world we are in. We have to get back to where it was a better idea to avoid disease in the first place. Alas, just about people don’t concern themselves about their health since they think they can take a pill to fix the problem later on. We’re barraged with advertisements for magic pills that are claimed to fix any problem with the snap of a finger. Naturally, several of these pills do help but only if you couple them with a change in lifestyle. Unlike buying a car, you cannot trade in your worn out body for a new one. You should learn how to take care of your body the soonest you can. Proper nutrition is important for your body to work at top levels.
Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, ππ lard na noodles with pork ππ. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
ππ Lard Na Noodles with Pork ππ is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. ππ Lard Na Noodles with Pork ππ is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have ππ lard na noodles with pork ππ using 26 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make ππ Lard Na Noodles with Pork ππ:
- Make ready noodles
- Make ready 1/2 kg wide rice noodles
- Make ready 2 clove garlic,crushed
- Get 2/3 tbsp dark soy sauce or sweet soy sauce
- Take 1/2 tbsp each soy sauce and oyster sauce
- Get soup
- Make ready 300 grams pork tenderloin,thinny sliced
- Get 1/2 head broccoli
- Prepare 250 grams mushroom of your choice
- Get 1/2 head carrots
- Take 1 bunch each cilantro and spring onion
- Make ready 2 clove garlic ,crushed
- Make ready 1/2 tbsp each oystr sauce and soy sauce
- Take 1/2 tbsp sesame oil
- Prepare 1 1/2 tbsp cornstarch ,dissolve with water
- Get 1 egg
- Make ready 1 1/2 cup water or stock
- Prepare seasoning
- Prepare 1 tbsp soy sauce
- Make ready 1 tbsp oyster sauce
- Take 1 tbsp sesame oil
- Take 1/2 tbsp sugar
- Get 1/2 tsp ground black pepper
- Prepare other
- Prepare 1 oil to fry noodles ,and pork
- Prepare 1 tbsp fermented bean paste ,optional
Steps to make ππ Lard Na Noodles with Pork ππ:
- Marinate pork with pork seasoning at least 2 hours keep in refrigerator,prepare vegetables
- Prepare wide rice noodles,seperate each bunch(it may come in the thick big bunch ),mix with all noodles ingredients
- Fry noodles in hot pan with one tbsp of oil ,on medium heat when you see the smoke from pan ,char in ..ZzzZZzzz..when it done is when some of noodles look crisp,chared and crushed garlic turn golden,heat off,set aside
- Make the soup ,first stir fry marinated pork with some oil,stir until cooked( add fermented bean in this step if use ),add water or stock ,seasoning and let it boil for 10 mins ,then add prepared vegetables ,5 more mins simmer,add cornstarch mixture ,stir,heat off,
- Serve hot,base bowl with some noodles,ppour hot soup over noodles ,serve with chilli,chilli in vinegar or lime sliced :)
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When you eat, do you pay attention to the nutritional value or merely eat whatever tastes good at the time? Do you usually eat junk food and lots of fried foods from fast food joints? With all of the sugar-laden starchy and oily food that virtually all people eat, it’s not surprising that new diseases are discovered on a regular basis. An increasing number of individuals are developing diabetes, hypertension, and other diseases because of the foods they eat. People are becoming more health conscious, and eating better, because they are tired of feeling poorly. Many nutritious food are now found at your local health food store or farmer’s market.
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So that’s going to wrap this up for this exceptional food ππ lard na noodles with pork ππ recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!