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Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, grandpa's chicana. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Grandpa's Chicana is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Grandpa's Chicana is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have grandpa's chicana using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Grandpa's Chicana:
- Prepare 2 lb Pork loin chops, cut into bite size pieces
- Take 2 Green bell peppers, cleaned and chopped
- Take 2 Serrano or jalapeƱo peppers chopped with seeds
- Get 1 Yellow onion, chopped
- Take 2 14oz cans stewed tomatoes, chopped
- Get 1 packages Tia Maria corn tortillas, or cooked rice
Instructions to make Grandpa's Chicana:
- Chop pork into bite size pieces, being sure to remove all fat.
- Add pork to a large pot and brown on high heat. Use a lid to drain off the fat a few times so meat can brown.
- Add chopped veggies and continue to cook on high stirring often until veggies start to soften. About 5 min.
- If eating with tortillas, heat them in a cast iron skillet and place them in a tortilla keeper to keep them warm.
- Pour juice from stewed tomatoes into pot, then dump tomatoes onto cutting board to give them a good chop.
- Add tomatoes to the pot and lower the heat to low, cover and simmer for an hour, or until pork is tender. Stir occasionally while cooking.
- If eating with rice, put your rice in a rice cooker and cook as directed.
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So that’s going to wrap this up with this exceptional food grandpa's chicana recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!