Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, fruit fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fruit Fried Rice is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Fruit Fried Rice is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fruit fried rice using 21 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Fruit Fried Rice:
- Get 1 cup rice
- Make ready 1 tsp Inca Red Quinoa
- Make ready 2-3 Eggs
- Get Lemongrass
- Take Chives
- Prepare Cabbage
- Prepare 1 can Corn
- Take 1 can Black beans
- Take 1-2 Carrots
- Get Ginger
- Get 3 cloves Garlic
- Make ready 1/2 tofu
- Take Chicken, shrimp, or eat mix
- Get Olive or canola oil
- Take 1-2 tbsp rice wine
- Get 3 tsp soy sauce
- Take 1 tbsp sesame oil
- Prepare 1-3 tbsp Garlic Chili Sriracha
- Prepare 1/2 onion
- Prepare Mushroom
- Make ready 1 sprig rosemary
Instructions to make Fruit Fried Rice:
- Steam 1 cup of rice. Gather ingredients.
- Prepare veggies by dicing carrots into small cube shape. I usually slice off the round sides to make a rectangular obelisk, sometimes breaking the carrot in two. Set aside a hummus dip for snacking while you mince garlic and ginger, chop chives, onion, cabbage, and zucchini with sliced mushroom, tofu, pineapple, and mango on the side.
- Lightly sprinkle Inca Red Quinoa into pot of steamed rice as soon as it is done and leave on the side to cool.
- Begin by heating oil in the wok on low heat setting. Add egg. Advisory: Put on a mask for the smelliest part.
- As egg begins to thicken, stir and keep oiled.
- Add carrot, zucchini, and onion. Let steam for a bit and stir continuously.
- Add meat mixture. As you turn the heat up, stir constantly. Pictured is simply a raw thawed egg-roll, but add Thai baby shrimp for great flavor, too.
- Add 1-2 tsp of rice vinegar and corn to rice. Alternately, add rice wine to wok instead.
- Add garlic, rosemary, chive, and ginger to the mix. Keep an eye on these as you only want a lightly brown effect.
- Scoop in rice and add mushroom, pouring soy sauce over mixture.
- Pile on cabbage, tofu, pineapple, mango, and black beans. Toss ingredients with black pepper.
- Garlic chili sriracha for spicy flavor. Voila!
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So that’s going to wrap this up with this special food fruit fried rice recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!