Spanish Seafood Salad
Spanish Seafood Salad

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Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, spanish seafood salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Spanish Seafood Salad is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Spanish Seafood Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook spanish seafood salad using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spanish Seafood Salad:
  1. Make ready 24 oz artificial crab / lobster meat
  2. Prepare 24 oz cooked shrimp
  3. Take 4 can goya octopus in garlic sauce - save liquid
  4. Prepare 1 jar of goya green olives stuffed w/ pimientos - 6 oz.
  5. Get 2 ripe medium tomatoes
  6. Prepare 1 small spanish onion
  7. Make ready 1 large crisp green pepper
  8. Take 1/2 tsp adobo- goya all- purpose seasoning
  9. Make ready 1 shake garlic powder
  10. Make ready 1 tbsp olive oil
Instructions to make Spanish Seafood Salad:
  1. In a large bowl - chop half of "crab" meat, by hand flake the other half.
  2. Add in 1 1/2 - 2 lbs. cooked, cleaned shrimp.
  3. Pour all oil/ sauce from octopus into bowl. Add octopus- chopping larger pieces before adding. Mix well.
  4. Sprinkle adobo & garlic powder. Mix well.
  5. Cut olives in half & add.
  6. Add chopped tomatoes & green pepper.
  7. Add finely diced onion.
  8. Add olive oil & mix well.
  9. Cover & let salad sit for a few hours in fridge to blend.
  10. We eat this served as a salad/ appetizer or as a meal over white rice. Enjoy…psychobetty…xoxo.

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So that is going to wrap this up for this exceptional food spanish seafood salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!