Easy Miso-Katsu Rice Bowl
Easy Miso-Katsu Rice Bowl

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Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy miso-katsu rice bowl. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Miso-Katsu Rice Bowl is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Easy Miso-Katsu Rice Bowl is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have easy miso-katsu rice bowl using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy Miso-Katsu Rice Bowl:
  1. Take 2 Pork loin
  2. Make ready 1 to coat the pork ○Flour
  3. Take 1 to coat the pork ○Eggs
  4. Prepare 1 to coat the pork ○Fresh panko
  5. Get 5 tbsp Red miso
  6. Make ready 100 ml ▽ Sake
  7. Make ready 5 tbsp ▽Sugar (demerara sugar is best)
  8. Prepare 1 Japanese leek
  9. Prepare 1 Cabbage
  10. Make ready 1 Japanese mustard
  11. Get 1 Ground sesame seeds
Steps to make Easy Miso-Katsu Rice Bowl:
  1. Combine the red miso, sake and sugar in a small sauce pan. Heat the sauce over low heat to evaporate the alcohol. Stir well until the sauce takes on a glossy sheen. (If you think the miso is too strong, add dashi stock to thin the sauce.)
  2. Coat the pork in the order of flour, egg and panko. Deep-fry the pork until crispy.
  3. Put the hot white rice in a bowl (spoon a little miso sauce over) and place the cabbage, pork cutlets, miso sauce, ground sesame seeds, green onions and Japanese mustard on top of the rice. Done!

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So that is going to wrap this up for this special food easy miso-katsu rice bowl recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!