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Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, a classic shogayaki pork ginger bento. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

A Classic Shogayaki Pork Ginger Bento is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. A Classic Shogayaki Pork Ginger Bento is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook a classic shogayaki pork ginger bento using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make A Classic Shogayaki Pork Ginger Bento:

1. Get 400 grams Pork loin
2. Take 1 tsp ☆Juice from grated ginger
3. Take 1 tsp ☆Sake
4. Take 3 tbsp ★Soy sauce
5. Take 2 tbsp ★Sake
6. Take 2 tbsp ★Mirin
7. Make ready 1 tbsp ★Sugar
8. Take 1 tbsp ★Grated ginger
9. Get 1 Flour
10. Take 1 Cabbage, broccoli, cherry tomatoes
11. Take 1 Plain cooked rice

Instructions to make A Classic Shogayaki Pork Ginger Bento:

1. Julienne the cabbage. Boil the broccoli in salted water.
2. Make small cuts in the pork, then marinate in the ☆ ingredients for 15 minutes. Mix the ★ ingredients in a dish.
3. Lightly dredge Step 1 with flour using a tea strainer.
4. Heat oil in a frying pan and cook the meat. Once cooked, add the ★ sauce and coat.
5. Put the cabbage into a bento box, then add Step 3. Top with the sauce. Add the vegetables.
6. Thick Tamagoyaki - - https://cookpad.com/us/recipes/143390-sweet-thick-tamagoyaki-rolled-omelette
7. Teriyaki Chicken Soboro Bento - - https://cookpad.com/us/recipes/143408-tri-colored-bento-with-teriyaki-chicken
8. Filling Katsu Bento - - https://cookpad.com/us/recipes/158989-filling-katsu-bento

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So that is going to wrap it up with this exceptional food a classic shogayaki pork ginger bento recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!