Apple Bread Pudding
Apple Bread Pudding

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Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, apple bread pudding. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Apple Bread Pudding is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Apple Bread Pudding is something that I have loved my whole life.

Reviews for: Photos of Gramma's Apple Bread Pudding. This bread pudding a kind of bread and butter pud with an Eve's pudding vibe from the fruit, and Peel, core and slice the apples or pears and keep them fresh in a bowl of water with a squeeze of. Transfer bread pudding mixture to prepared pan. Add the bread and stir until the bread cubes have evenly absorbed the milk mixture.

To get started with this particular recipe, we must prepare a few ingredients. You can cook apple bread pudding using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Apple Bread Pudding:
  1. Take 8-10 Brown Bread Slices
  2. Take 2-3 Apples (Peeled and Sliced)
  3. Make ready 8-10 tbsp Brown Sugar
  4. Make ready 3 Eggs
  5. Prepare 2 cups Milk
  6. Get 50 gms Butter
  7. Make ready 1 tsp Vanilla Essence
  8. Make ready 1 tsp Cinnamon Powder
  9. Get 1/4 tsp Nutmeg Powder
  10. Get 1/4 tsp Salt

Simple apple and raisin bread pudding. Bread pudding is a super tasty and homey dessert. This recipe uses Granny Smith apples in this pudding, but just about any good baking apple could be used in the dish. Taste and experience this easy apple bread pudding recipe.

Steps to make Apple Bread Pudding:
  1. Grease a baking pan with butter. Fill the pan with apple slices and bread slices, placing them alternatively, all around the pan in standing position.
  2. In a separate bowl, whisk together butter, brown sugar and eggs. Add milk, vanilla essence, cinnamon powder, nutmeg powder and salt and whisk again.
  3. Pour the egg/milk mixture over the bread and apple slices.
  4. Let it stand for 5 minutes for the bread to absorb the liquid.
  5. Pre-heat oven to 350° and bake for 40 to 45 minutes. Bake for more time if you want the bread to be deep golden brown and puffed up.
  6. A knife inserted in the center should come out clean.

This recipe uses Granny Smith apples in this pudding, but just about any good baking apple could be used in the dish. Taste and experience this easy apple bread pudding recipe. Explore this family favorite, which is Bread pudding is truly a comfort food dessert, especially this recipe with apples, raisins and walnuts. Leave out the butter: Bread and butter puddings originated as a way of using up buttered bread that was left over from a meal. Skip to Cinnamon Apple Bread Pudding content.

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So that’s going to wrap it up with this special food apple bread pudding recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!