Learning to slow down and enjoy your life is one aspect of adopting a green lifestyle that most folks appreciate. It is possible to attain this, even in this busy world we are living in. We have to take a step back and prevent diseases before they occur. Too many people have the attitude of destroying the body today, and mend it with a pill tomorrow. It isn’t possible to turn around without being bombarded by ads about the current pill to deal with your health problems. There are some pills that help, but only if you make some needed changes in your life. When your body stops working properly, you won’t be able to obtain a healthy body. You must learn how to look after your body as early as possible. Your body needs the right nutrients to function at its optimum levels.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, southwest pasta. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Southwest Pasta is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Southwest Pasta is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook southwest pasta using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Southwest Pasta:
- Take 8 oz linguini, or pasta of your choice
- Prepare 1 clove garlic, minced
- Make ready 15 oz canned black beans, drained & rinsed
- Take 1 tbsp vegetable oil
- Prepare 15 oz canned diced tomatoes, undrained
- Make ready 1/2 cup picante sauce
- Prepare 1/4 tsp onion powder
- Get 1 tsp chili powder
- Take 1 tsp ground cumin
- Make ready 1/4 tsp dried oregano
- Take 4 oz shredded Colby Jack cheese blend
- Make ready 1/4 cup fresh cilantro
Steps to make Southwest Pasta:
- Cool pasta according to package directions. Drain.
- Heat vegetable oil in large skillet over medium high heat until hot. Add garlic. Saute for a few seconds. Add undrained tomatoes, picante sauce, black beans, chili powder, cumin & oregano and mix well. Bring to a boil, stirring occasionally. Reduce heat to low & cover.
- Simmer sauce, stirring occasionally, for 15 minutes. Remove cover. Increase heat to medium high. Cook, stirring frequently until reach desired consistently, about 5 minutes.
- Add pasta to sauce. Toss. Serve with cheese & cilantro sprinkled on top.
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So that’s going to wrap it up with this special food southwest pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
