Mackerel with spinach
Mackerel with spinach

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Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mackerel with spinach. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mackerel with spinach is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Mackerel with spinach is something that I’ve loved my entire life. They’re fine and they look wonderful.

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To get started with this particular recipe, we must first prepare a few components. You can cook mackerel with spinach using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mackerel with spinach:
  1. Take 200 g spinach
  2. Get 1 tin mackerel fillets
  3. Make ready 1 medium size onion Finley chopped
  4. Make ready 7-8 garlic cloves
  5. Take 1/3 tsp panch phoron (five whole spices)
  6. Get 1 bay leaf
  7. Make ready 1/3 tsp turmeric powder
  8. Get 1/3 tsp chilli powder
  9. Prepare 1/3 garam masala
  10. Make ready 1/3 Corriander powder
  11. Make ready 4 green chillies
  12. Take 2 tbsp mustard oil
  13. Get 1 cup fresh coriander chopped
  14. Take to taste Salt

Pour wine then cook for a. Mackerel is like the kid who gets picked to be on the team last. Outside of Japanese cuisine, it doesn't get much respect. The poor things are canned more often than not, commonly smoked or cured.

Steps to make Mackerel with spinach:
  1. 1 tin of this mackerel fillets
  2. Fresh spinach
  3. Fry the bay leaf and panch phoron for few minutes
  4. Add onions and garlic with them
  5. Add all the spices and mix them well
  6. Now add mackerel
  7. Cook them for 10mins. Don't add any water.
  8. Then add green chillies and fresh coriander. Cook them for more 10mins. Put the lid on
  9. Add spinach and mix them well. Put the flame on low and cover it with lid. Cook for 5mins. Then turn of the gas. It's ready to serve. It goes well with plain rice or chapati.

Outside of Japanese cuisine, it doesn't get much respect. The poor things are canned more often than not, commonly smoked or cured. You can see my full recipe for a memory boosting mackerel salad on my blog: www.coffeemuffins.com/memory-boosting-mackerel-salad-reci. Waitrose Food Mackerel and spinach toasts recipe on Waitrose.com. Visit the Waitrose website for more recipes and ideas.

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Your daily diet must include at least several of these super foods. Why not add a few beans or blueberries? Leafy veggies, such as broccoli, spinach, and green tea. Walnuts and whole grains are some other foods to include. Furthermore, you may want to eat salmon, turkey, yogurt, soya bean, tomatoes, oranges, and pumpkins. If you eat the foods in this list, you won’t have to worry about gaining weight again.

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So that’s going to wrap this up for this special food mackerel with spinach recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!