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Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mackerel fish fry. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Learn how to fry Bangda fish at home in quick and easy way with Chef Varun Inamdar Bangda fry is a crispy fish fry dish made from marinating Mackerel fish. Fish Fry Recipe - Mackerel Fry - Indian Fried Fish Another curry from the how to cook great food stable of video recipes. Season the mackerel fillets with salt and pepper. Heat a dash of olive or rapeseed oil in a nonstick frying pan.
Mackerel fish fry is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Mackerel fish fry is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mackerel fish fry using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mackerel fish fry:
- Get 1 tsp chilli powder
- Prepare 5 black peppercorns
- Make ready 1 tsp cumin seeds
- Take 1 tsp coriander seeds
- Take 1/2 tsp turmeric
- Get 1 lemon
- Prepare to taste salt
- Take 2 cloves garlic, crushed
- Prepare 3 cm piece ginger, crushed
- Take 2 whole mackerel
- Get 2 tbsp vegetable oil
Basic Indian fried fish is very simple to make and totally delicious. There are variations from region to region, but one I personally enjoy is. Mackerel is a slim fish with a cylindrical shape and it has a strong flavor. The slim torpedo-shaped Mackerel is known as a very healthy fish and regular consumption is very good for overall health.
Steps to make Mackerel fish fry:
- Wash and clean the fish. Make gashes so that when it is marinated, the spices would get into the flesh
- Crush the pepper, cumin, and coriander seeds in a mortar and pestle and place it into a bowl. You may also grind in a blender.
- Crush the ginger and garlic and add to the bowl as well
- Mix in the chili and turmeric powder, salt, and juice from a lemon to make a paste.
- Marinate the fish with this paste/marinade and set aside for about half an hour
- Shallow fry the fish in a frying pan on medium-low heat for about 4-5 mins on each side.
- Serve with onion slices and lemon wedges..
Mackerel is a slim fish with a cylindrical shape and it has a strong flavor. The slim torpedo-shaped Mackerel is known as a very healthy fish and regular consumption is very good for overall health. PagesBusinessesFood & drinkSupermarket/Convenience storeFish marketFishBasket.aeVideosBangda Fish Fry Mackerel Fish - Goan Style Fish Fry Recipe. Whole mackerel fish might need another few minutes of cook time than thinner mackerel filets.
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So that is going to wrap this up with this exceptional food mackerel fish fry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
