Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken
Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, shiitake powder adds the umami taste - fried rice noodles with plenty of chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have shiitake powder adds the umami taste - fried rice noodles with plenty of chicken using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken:
  1. Prepare 150 g rice noodles
  2. Get 150 g chicken breast
  3. Prepare ◎1 Tbsp Shiitake powder
  4. Make ready ◎1 Tbsp sake
  5. Prepare ◎A pinch of salt and pepper
  6. Make ready 2 pieces (80 g) green pepper
  7. Make ready 1 piece (40 g) red bell pepper
  8. Prepare 1 bag (200 g) bean sprout
  9. Make ready 10 g dried shrimps
  10. Prepare 1 Tbsp salad oil
  11. Take ●100ml of water
  12. Get ●3 Tbsp dried shrimp stock
  13. Make ready ●3 Tbsp oyster sauce
  14. Prepare ●1 Tbsp sugar
  15. Get ●A pinch of salt and pepper
  16. Take 1 Tbsp sesame oil
  17. Make ready As you like: coarsely ground black pepper
Steps to make Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken:
  1. Soften dried shrimps in a bowl of water.
  2. Soften rice noodles as indicated on the bag, and cut into easy to eat lengths.
  3. Thinly chop chicken strips, and rub in ◎. Cut green pepper and red bell pepper into long julienne strips.
  4. Heat salad oil and stir-fry chicken and dried shrimp. When the colors start to change, add vegetables from 3. Then add bean sprouts in order and stir-fry.
  5. Add rice noodles combined with ●. Stir-fry so that noodles absorb the stock. To complete, add sesame oil and coarse ground black pepper.

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So that is going to wrap this up for this exceptional food shiitake powder adds the umami taste - fried rice noodles with plenty of chicken recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!