Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked potato salad & mushrooms. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Baked potato salad & mushrooms is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Baked potato salad & mushrooms is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook baked potato salad & mushrooms using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Baked potato salad & mushrooms:
- Make ready 450 grams Portobello Mushrooms (sliced)
- Take 5 large Potatoes (baked)
- Prepare 1 Onion (sliced)
- Make ready 1 Garlic Clove
- Take 1/2 cup Olive Oil
- Take 2 tablespoons Mustard
- Take 1/2 Lemon Juice
- Get 2 tablespoons Lemon Juice
- Prepare Salt
- Get Rosemary
- Get Parsley
Instructions to make Baked potato salad & mushrooms:
- Slice mushrooms.
- Place onions and mushrooms into a large baking pan.
- Add garlic, olive oil, salt, lemon juice, mustard into a blender and blend.
- Taste Mustard sauce to see if more lemon juice is needed.
- Drizzle 1/2 the sauce over mushrooms and onions. Top with Rosemary and bake for 35 minutes.
- Wrap potatoes in foil and bake until soft. Peel potatoes once they have baked.
- Cut potatoes into smaller size and place into a bowl. Add 2 tablespoons of Lemon juice and mix.
- Add chopped parsley and onion, drizzle with the rest of the mustard sauce and mix.
- Have a great week everyone!! - - - - Kali Mas Orexi!! 🙂
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So that’s going to wrap it up for this exceptional food baked potato salad & mushrooms recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
