Caramel Custard Bread Pudding
Caramel Custard Bread Pudding

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Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, caramel custard bread pudding. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Caramel Custard Bread Pudding is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Caramel Custard Bread Pudding is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook caramel custard bread pudding using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Caramel Custard Bread Pudding:
  1. Prepare 1/2 litre Milk
  2. Get 3 spoon Custard powder (any flavour)
  3. Take 5 tbsp Bread Crumbs
  4. Make ready as needed Sugar for Caramel and paste
Steps to make Caramel Custard Bread Pudding:
  1. Take a pan and 5 spoon sugar into it and cook it till the sugar changes it colour and caramalise.
  2. Next step is take a container boil Milk into it then add Custard powder starch, sugar after 5 min add one by one Bread Crumbs into it and boil it till it getting thick better into it.
  3. Now next step is on caramalise container put all the bread custard better into it stream it for 30 min.after steaming the better Refrigerate the better for 4 hour and CARAMEL CUSTARD BREAD PUDDING is Ready to Serve.

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So that is going to wrap this up with this special food caramel custard bread pudding recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!