Fried Fish TomYam
Fried Fish TomYam

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Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, fried fish tomyam. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fried Fish TomYam is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Fried Fish TomYam is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried fish tomyam using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Fish TomYam:
  1. Take leaves Kaffir lime
  2. Take Lemongrass
  3. Prepare Holland
  4. Prepare Garlic
  5. Get Tomatoes
  6. Prepare Cauliflower
  7. Take Fish
  8. Take Tomyam paste
  9. Prepare Salt
  10. Get Tumeric powder
Steps to make Fried Fish TomYam:
  1. Pour oil in the pan and added garlic, holland, leaves kaffir lime and lemon grass until well mixed
  2. Added 2@3 tablespoon of tomyam paste
  3. Added cauliflower and tomatoes
  4. Lastly added the fish and ready to serve.. oh dont forget to sequeeze the lime..
  5. The fish u must fried first (with salt and tumeric powder) this actually step number 1..hihi sorry

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So that’s going to wrap this up for this exceptional food fried fish tomyam recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!