Chicken Fried Rice (Asian)
Chicken Fried Rice (Asian)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken fried rice (asian). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Fried Rice (Asian) is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken Fried Rice (Asian) is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook chicken fried rice (asian) using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Fried Rice (Asian):
  1. Prepare Base
  2. Prepare Jasmine Rice - Cooked & Refrigerated
  3. Make ready Chicken Breasts
  4. Get Eggs
  5. Prepare Flavor
  6. Make ready Olive Oil
  7. Make ready Vegetable Oil
  8. Prepare Green Onion
  9. Make ready Low Sodium Soy Sauce
  10. Get Sesame Oil
  11. Take Salt
  12. Get Add Ins
  13. Get Carrots
  14. Make ready Broccoli
Steps to make Chicken Fried Rice (Asian):
  1. Prep: Pound, Trim and Dice Chicken Breasts, then coat in Olive Oil
  2. Prep: Thinly slice green onion and carrots
  3. Cook: Heat Large Frying Pan or Wok to Medium-High & add in Diced Chicken. Add salt. Cook till slightly browned. Remove cooked chicken from pan.
  4. Cook: Add a 1/2 of Vegetable Oil to the pan, after it's hot crack the eggs and scramble. Salt to taste. Just as the egg reaches full cooked doneness, add the green onions and carrots.
  5. Cook: Add just enough oil to Fry the green onions and the carrots. Then add in the cold rice and a dash of salt.
  6. Cook: Control the Heat to fry the rice. Toss the rice to avoid burning. Continue this until the rice is noticably crispier.
  7. Cook: Turn off the heat and in the soy sauce to taste, more can be added after serving. Toss the rice in the soy sauce to coat.
  8. Cook: As the rice reduces in temperature, toss in sesame oil and then serve Immediately.

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So that is going to wrap it up for this special food chicken fried rice (asian) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!