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Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, nigeria fish roll. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Nigeria Fish Roll is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Nigeria Fish Roll is something which I’ve loved my whole life. They are fine and they look fantastic.
Nigerian Fish Roll is the deep-fried version of Nigerian Meat Pie with a fish filling. It is so easy to make. How to make Nigerian Fish Rolls [Video]. Nigerian fish roll is a very common confectionery in Nigeria and many other parts of Africa.
To begin with this particular recipe, we must first prepare a few ingredients. You can have nigeria fish roll using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Nigeria Fish Roll:
- Make ready 2 cups all purpose flour
- Make ready Take 4 teaspoon margarine
- Prepare 2 tsb Yeast
- Prepare 1 Egg
- Make ready Margarine
- Take 2 tablespoon sugar
- Take Milk
- Prepare mackerel fish
- Take Onions
- Take Seasonings
- Get Salt
- Take Chill pepper (powder)
- Get 6-8 tablespoon water
- Make ready Vegetable oil for frying
Nigerian Fish Rolls is a deep fried crunchy Nigerian snack made with flour, margarine, eggs and baking powder, and then filled with mashed spiced fish. Legit.ng News FISH ROLL RECIPE this traditional meal has a lot of varieties, we have tried. There is nothing complicated about how to cook a delicious Nigerian fish roll. Fish-roll is a Nigerian snack that is found sold in almost every food store, confectionery The fish rolls majorly consists of a dough flattened lightly, cut into rectangle shapes and.
Steps to make Nigeria Fish Roll:
- Mix all the dry ingredients together
- Add margarine to the above, make sure the margarine is well incorporated into the flour - Add egg and water, the water should be added bit by bit so the dough won't get too watery - Keep and cover the dough aside for 20-30minute - To make the filling, boil the mackerel with a pinch of salt and stock cube, remove the bone from the mackerel - Mix the mackerel with chopped onions,pepper - Roll the dough on a flat surface and cut into triangle shape and fill it
- The cut dough with the mackerel and roll until sealed - Pour the vegetable oil into frying pan, Fry on a medium to high heat - Fry until golden brown - It ready to serve
There is nothing complicated about how to cook a delicious Nigerian fish roll. Fish-roll is a Nigerian snack that is found sold in almost every food store, confectionery The fish rolls majorly consists of a dough flattened lightly, cut into rectangle shapes and. View top rated Nigerian fish roll recipes with ratings and reviews. Asian Fish Rolls In Rice Paper Wrappers, Oriental Fish Rolls In Rice Paper Wrappers. Did you know that "How to prepare fish roll?" and "How to make baked Nigerian fish roll?" are on the list of the top searched questions by Nigerian gourmands?
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So that is going to wrap it up with this exceptional food nigeria fish roll recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
