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Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy chicken alfredo shells w spinach "casserole". It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy Chicken Alfredo Shells W Spinach "casserole" is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Cheesy Chicken Alfredo Shells W Spinach "casserole" is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cheesy chicken alfredo shells w spinach "casserole" using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Chicken Alfredo Shells W Spinach "casserole":
- Get 1 box Shell pasta
- Get 1 Parmesan cheese
- Prepare 1 box Frozen box of spinach
- Get 1 can Classico garlic Alfredo sauce (or make your own sauce, I'm just lazy and love this brand)
- Prepare 1 Or 2 chicken breasts
- Get 1 dash Garlic salt, salt, pepper as needed
Steps to make Cheesy Chicken Alfredo Shells W Spinach "casserole":
- Cook shell pasta
- I usually get the frozen box of spinach and put it in the microwave for the stated time.
- Cook chicken as well during this time. I like to cut it into small pieces and cook until done in butter with a little cayenne pepper but season as you wish.
- Mix up sauce, pasta, chicken, and spinach. Put a thin layer of Parmesan cheese on the top.
- Put in oven at 375 for about 10 minutes or until cheese is melted and beautiful on top.
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So that’s going to wrap it up for this exceptional food cheesy chicken alfredo shells w spinach "casserole" recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
