One of the strongest reasons for green living is to slow down and bask in life. It is possible to attain this, even in this hectic world we are in. We need to take a step back and fix diseases before they happen. Unfortunately, majority of people don’t concern themselves about their health since they think they can take a pill to fix the problem later on. No matter where you look, you hear about some magic pill that will immediately fix your latest problem. Naturally, some of these pills do help but only if you couple them with a change in lifestyle. Unlike purchasing a new car, you cannot exchange your worn out body for a new one. You must take care of your health while you can. Your body cannot run correctly if it does not receive the right nutrition.
Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, teriyaki meat-stuffed peppers. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Teriyaki Meat-Stuffed Peppers is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Teriyaki Meat-Stuffed Peppers is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook teriyaki meat-stuffed peppers using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Meat-Stuffed Peppers:
- Take 3 to 4 Green bell peppers
- Prepare 100 grams ●Ground beef or pork
- Make ready 1/2 ●Onion (finely chopped)
- Take 1/2 ●Egg
- Make ready 2 to 3 tablespoons ● Panko
- Prepare 1 dash ●Nutmeg, salt and pepper
- Get 1 Teriyaki sauce
- Prepare 1 tbsp Plain flour
Instructions to make Teriyaki Meat-Stuffed Peppers:
- Slice the peppers in half lengthwise and remove the seeds. Combine the ● ingredients to make the meat stuffing.
- Dust the cut peppers inside with flour using a tea strainer. Stuff the peppers with the meat stuffing from Step 1.
- Pan fry the peppers on both sides in a frying pan with oil.
- When the peppers are cooked through, add the teriyaki sauce and simmer over a low heat. Make sure not to let it burn. When the sauce is glossy, it's done.
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So that’s going to wrap this up for this exceptional food teriyaki meat-stuffed peppers recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
