Egg and shredded chicken rice with sauce and fried chicken
Egg and shredded chicken rice with sauce and fried chicken

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Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, egg and shredded chicken rice with sauce and fried chicken. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken, rice, soy sauce and shredded egg stir fried together. This is a very simple recipe. I was pleasantly surprised to find that this came out just as good as the fried rice I get at my favorite local Thai restaurant. I followed the recipe in terms of ingredients, but here are a few extra things I did: I.

Egg and shredded chicken rice with sauce and fried chicken is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Egg and shredded chicken rice with sauce and fried chicken is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have egg and shredded chicken rice with sauce and fried chicken using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egg and shredded chicken rice with sauce and fried chicken:
  1. Make ready Leftover cooked rice 11/2 milk cup
  2. Take Leftover grilled chicken breast 1 large size
  3. Get Leftover sauce
  4. Get Soysauce
  5. Get 3 eggs
  6. Make ready leaves Curry
  7. Get 1 teaspoon Curry
  8. Take 3 buillon cubes
  9. Take Chicken leftover boiled chicken
  10. Make ready Vegetable oil 1/2 cooking spoon
  11. Prepare Medium sized onion

Finish with salt and pepper, but remember not too much salt as the soy sauce will season the dish. Tenderising chicken breast and cooking it very fast means that it stays moist - perfect for this dish. This recipe cooks literally cooks in minutes - a. Soy Sauce fried rice with egg and shredded cabbage.

Steps to make Egg and shredded chicken rice with sauce and fried chicken:
  1. Heat vegetable and saute ur onion. Break and whisk egg then fry with ur sauteed onion stirring with a fork so it becomes loose. Add your shredded chicken breast and keep stir frying for about 3 mins. Add soy sauce, Curry, seasoning cubes and a little water. Bring to a boil then add your cooked rice. Stir thoroughly. Add your chopped Curry leaves. Cover. Lower flame and allow to cook till all liquid is absorbed.
  2. Re heat your leftover sauce. The recipe for the sauce I used can be found in my recipe for spaghetti with potato and chicken sauce
  3. Heat vegetable oil and deep fry your cooked chicken till golden brown on both sides.
  4. Plate your rice and serve alongside fried chicken and sauce

This recipe cooks literally cooks in minutes - a. Soy Sauce fried rice with egg and shredded cabbage. In Chinese cooking, we have two ways to use egg along with fried rice. Then add rice, soy sauce, pepper and chicken. Top shredded-chicken-and-rice recipes just for you.

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So that is going to wrap this up with this special food egg and shredded chicken rice with sauce and fried chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!