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Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken alfredo lasagna rollups. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Alfredo Lasagna Rollups is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Alfredo Lasagna Rollups is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken alfredo lasagna rollups using 5 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken Alfredo Lasagna Rollups:
- Get 2 jars Alfredo sauce
- Take 2 cans chicken breast
- Make ready 1 package Italian seasoning
- Take 1 box lasagna noodles, boiled
- Get 24 oz ricotta cheese
Instructions to make Chicken Alfredo Lasagna Rollups:
- First open cans and break up chicken with a fork
- Next preheat oven to 425°
- In a 13x9 dish spray non stick spray and lay out four noodles width wise.
- Use a tbsp spoon, spoon in 2 Tbsp and spread the Alfredo sauce lightly on the inside
- Next layer ricotta cheese (about 2 tsp full or more)
- Lastly add in two table spoon of chicken
- Roll up the noodle as tightly as you can
- Continue to do this all noodles. You will have about 12 in this dish. (Note: if you need more you should have about 6 more noodles that fit nicely in an 8x8 dish)
- After all are rolled up top with the Alfredo sauce evenly and generously
- Cover with tin foil and Bake for 25 mins.
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So that is going to wrap it up with this exceptional food chicken alfredo lasagna rollups recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
