Chicken and Kasuri Methi Fried Rice
Chicken and Kasuri Methi Fried Rice

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Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken and kasuri methi fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken and Kasuri Methi Fried Rice is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Chicken and Kasuri Methi Fried Rice is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken and kasuri methi fried rice using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Kasuri Methi Fried Rice:
  1. Make ready 700 gm Chicken breast cubes
  2. Take 2 tsp Ginger garlic paste
  3. Take 2 tsp Salt
  4. Take 1 tbsp Red chilli flakes
  5. Get 3 tbsp Kasuri Methi
  6. Take 1 tsp Cumin powder
  7. Prepare 2 tsp Pav Bhaji masala
  8. Make ready 2 tsp Black Pepper powder
  9. Make ready 1 small bunch Coriander Leaves finely chopped
  10. Prepare 1 Capsicum finely chopped
  11. Take 2-3 Carrots finely chopped
  12. Take 1/2 cup boiled Green Peas
  13. Prepare 1 Maggi seasoning cube
  14. Get 1 tsp Caraway Seeds
  15. Get 700 gm Rice
  16. Make ready 1 tbsp Lemon juice
Instructions to make Chicken and Kasuri Methi Fried Rice:
  1. Soak rice in enough water for 20 minutes. Cook al dente with caraway seeds and maggi seasoning cubes. Also add salt as per taste and a tablespoon of lemon juice for a fluffier rice.
  2. In a cooking pot, heat oil and saute onions with ginger garlic paste until light pinkish in colour. Add chicken cubes to the pot along with the other spices one by one. Also add kasuri methi to it. Mix well and saute until the chicken is done. Also add the veggies of your choice now.
  3. Do not cook them much as they should retain the crunch. Adjust spices according to taste. Cover and simmer for 15-18 minutes on a medium high heat. Add in cooked rice and mix well taking care not to break the grains.
  4. Garnish with chopped coriander leaves and serve hot with mint raita as i did to your family and guests.

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When you eat, do you eat out of convenience or taste without determining if what you are eating is beneficial for you? Do you regularly eat junk food and lots of fried foods from fast food places? With all of the sugar-laden starchy and high fat food that most people eat, it’s not surprising that new diseases are always being discovered. There is an epidemic of obesity, diabetes, high blood pressure, and a lot others, perhaps triggered by the foods that are consumed. Many people are recognizing the importance of their food choices and are becoming more conscious about their health. Nutritious food is now readily available at local grocery and health food stores.

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So that’s going to wrap this up with this exceptional food chicken and kasuri methi fried rice recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!