Vegetarian fried rice *Vegan
Vegetarian fried rice *Vegan

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, vegetarian fried rice *vegan. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Vegetarian fried rice *Vegan is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Vegetarian fried rice *Vegan is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have vegetarian fried rice *vegan using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian fried rice *Vegan:
  1. Get 1 plate of steamed rice
  2. Make ready 2 carrot
  3. Make ready 1 choy sum or bokchoy
  4. Prepare 2 garlic cloves
  5. Get 1/2 red onion or 4 shallots
  6. Take 1/4 brocoli
  7. Prepare 1 spring onion
  8. Prepare 1/2 tsp salt
  9. Take 1/2 rsp pepper
  10. Make ready 1 tbsp cooking oil
Steps to make Vegetarian fried rice *Vegan:
  1. Chop the red onion, garlic, 1 carrot, spring onion, choy sum or bokcoy.
  2. Pre-heat cooking oil, put chopped red oniom and garlic in, stir it until it smells good.
  3. Put chopped carrot, choy sum or bokchoy, spring onion in, stir it well, wait until cooked.
  4. Sprinkle salt and pepper and stir it well.
  5. Gradually put rice in and stir it well, pour sweet soy sauce little by little until the rice turns brown, stir it well. And serve it on the platter.
  6. Steam another carrot and brocoli, put them on the platter next to the fried rice for garnish.

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So that is going to wrap it up for this exceptional food vegetarian fried rice *vegan recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!