Amazing French Dip Sandwiches with Au Jus
Amazing French Dip Sandwiches with Au Jus

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Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, amazing french dip sandwiches with au jus. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Amazing French Dip Sandwiches with Au Jus is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Amazing French Dip Sandwiches with Au Jus is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have amazing french dip sandwiches with au jus using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Amazing French Dip Sandwiches with Au Jus:
  1. Get 1 12oz bottle dark beer
  2. Prepare 2 cup water
  3. Make ready 3 lb beef roast (rump or top round)
  4. Make ready 1 tbsp beef bouillion (i like the better than bouillion)
  5. Prepare 2 tbsp minced garlic
  6. Make ready 1 tbsp worcestershire sauce
  7. Get 1 tsp garlic powder
  8. Take 1 tsp onion powder
  9. Take 1 tsp lawry's season salt
  10. Get additional items
  11. Take 1 French rolls or any type hard crusty rolls you prefer. You will need 6-8 depending on how u make them.
  12. Make ready 1 If you would like cheese use what you prefer.
Steps to make Amazing French Dip Sandwiches with Au Jus:
  1. Trim extra fat from roast and put in crock pot. Add remaining ingredients and cook on low setting for 8-10 hours. (The longer you cook it the better it is)
  2. Once roast is done, butter your rolls and place on a baking sheet. Put into a 350°F oven for about 10 minutes or until toasted.
  3. Remove meat and slice along the grain or you can shred the meat. Add meat to toasted rolls and top with cheese if desired. If adding cheese place back into oven on broil just until cheese melts.
  4. Serve sandwiches hot with au jus sauce.
  5. Tips: You may substitute beef broth for the water and beef bouillion. Also I like to flip my roast about half way thru cooking, you don't need to.

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So that’s going to wrap it up for this special food amazing french dip sandwiches with au jus recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!