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Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, a taste of traditional chicken soup with rice. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
A taste of traditional Chicken Soup with Rice is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. A taste of traditional Chicken Soup with Rice is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have a taste of traditional chicken soup with rice using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make A taste of traditional Chicken Soup with Rice:
- Make ready 2 pieces boiled Chicken shredded (breast or thighs)
- Take 1 bay leaf
- Get 1 whole Onion
- Get 3 tablespoons Olive Oil
- Get 1/2 cup Rice
- Prepare 6 cups water
- Make ready Salt and Pepper
Instructions to make A taste of traditional Chicken Soup with Rice:
- A) Add the water, chicken and the whole onion into a large sauce pot and boil until chicken has cooked. When the chicken is ready take it out of the pot and set it aside for later use. - - B) Add in the Olive Oil, bay leaf, salt and pepper, leave the onion in the pot to continue boiling with the rest of the ingredients for about 30 minutes. - - C) Shred the chicken into small pieces and add into the boiling pot along with the rice. The rice I have used is specifically for soups, but you can use
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So that is going to wrap it up with this special food a taste of traditional chicken soup with rice recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!