One great thing about adopting a green lifestyle is deciding to take life easier and enjoy yourself along the way. It is possible to attain this, even in this hectic world we are living in. We have to take a step back and prevent diseases before they come about. Alas, just about people don’t care about their health as they think they can take a pill to fix the problem later on. We’re bombarded with ads for magic pills that are claimed to fix any problem with the snap of a finger. Definitely, you may get better by taking a pill but not if you continue the same old unhealthy habits. When your body quites functioning right, you can’t obtain a new body. You mustn’t postpone it or it will be too late to look after your body. Your body cannot run correctly if it doesn’t have adequate nutrition.
Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, italian stroganoff. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Italian Stroganoff is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Italian Stroganoff is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook italian stroganoff using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Italian Stroganoff:
- Prepare 1 onion
- Get 1 tbsp minced garlic
- Prepare 2 lb chopped up Rump Roast
- Take oz chopped mushrooms
- Make ready 1/2 cup sour cream
- Take Penne Pasta
- Make ready 4 cup Prego (Or other similar sauce)
- Prepare 2 tsp worcestershire sauce
- Get 1/4 cup beef broth
- Prepare olive oil
Instructions to make Italian Stroganoff:
- Pour olive oil into a skillet and add chopped onion and garlic. Then add the chopped mushrooms. Sauté for about 5 minutes.
- Add steak and brown sides.
- Once the steak is browned add 2 teaspoons of worcestershire sauce, a can of tomato sauce, a quarter cup of beef broth, and let the whole thing simmer for 5 minutes.
- Turn of the heat and add a half a cup of sour cream. Stir and voila, dinner for 4 is ready! Serve over egg noodles.
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So that’s going to wrap it up for this exceptional food italian stroganoff recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
